This is so easy...especially for the summer!!!!
OK...I confess this is the difference between Holly and I...when cooking I look for the least root of resistance...LOL...And here is a recipe to prove this:
What you will need:
Chocolate Chip ready to bake cookie dough
Vanilla Ice Cream (Or whatever flavor you prefer)
*After baking the cookies; let them cool for about 15 minutes
*Usually 24 come in a 'ready to bake' cookie dough packet
*Flip 12 of the 24 over and
*Take a scoop of ice cream and spread carefully on the backside of the cookie
*Take another cookie and place on top of the ice cream, making a sandwich
*Do this until you're finished
*Wrap each one individually into wax paper
*Place in freezer immediately for at least two hours and they are ready to serve!
They melt fast; so eat as fast you can without getting a brain freeze and ENJOY!